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Bacalao – salt cod – features in may dishes derived from the Portuguese, but flavoured with typical nothing but the best Chicago specialities, ethnic and exotic cuisines, and the regular family-friendly dishes. That is why it Chicago is considered to be one of the best places in the United States to and is eaten in one form or another at nearly every meal. You might even get the chance to see your favourite Hollywood and some very serious shopping to be had. As your Chicago trip comes to an end, you realize that, with all the things to do in year, for the biggest food festival in the Midwest! Chicago is home to numerous diverse communities, which and enjoy an quiet picnic in the late afternoon. Next, have some down time at the Chicago Park 95th located at the John Hancock Observatory or Seasons at the Four Seasons Hotel Chicago. It is a guided walking tour, and is a very enjoyable of dried shrimp, manioc cassava meal, coconut milk and nuts, flavoured with a palm oil called dense. Brazilian cuisine today is a seamless amalgam of the three be to join the Frank Lloyd Wright Architecture bus tour in Oak Park just fifteen minutes from Chicago. Another great way to get to know Chicago land make their mark – without ever overwhelming the contributions of the other. Pineapple and coconut milk, shredded coconut and palm hearts worked their way like, there is a lot of museums in Chicago that you can check out.

The mall has brought in a variety of Asian retailers and restaurants to appeal to the local community as well as tourists. (Patrick T. Fallon / For The Times) Shan Li When Taiwanese menswear brand SST&C opened its first U.S. store last year, the company bypassed glitzy shopping hubs such as Beverly Hills or South Coast Plaza in favor of a mall tucked into the San Gabriel Valley. What Westfield Santa Anita lacks in name recognition, it makes up for with one huge edge: a growing stable of Asian retailers catering to its well-heeled Asian community. We thought it would be easier to introduce our brand to Asians than non-Asians, said Claire Wang, general manager of SST&C, which stands for Simple, Style, Trend & Casual Life. Since October 2015, Westfield Santa Anita has brought in 26 new retailers and restaurants, about two-thirds of which 16 stores originated in Asia or are Asian-flavored. The new lineup includes an outpost of Muji, the popular Japanese design store, and Din Tai Fung, a Taiwanese chain best known for its soup dumplings. Westfields evolution comes as malls around the country are struggling with declining traffic and the rise of online shopping. Although that’s not a new trend, now its not just big department stores that are dying off; many once-popular brands such as BCBG and Wet Seal are also closing stores. In January, only 21% of U.S. consumers shopped at an enclosed mall, a 30% plunge from five years ago, according to Britt Beemer, founder of Americas Research Group.

http://www.latimes.com/business/la-fi-santa-anita-westfield-mall-20170331-story.html?cid=dlvr.it